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Fan with Lower Element/Circogas
In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time.
Fan with Upper and Lower Elements
The Elements combined with the fan aim to provide more uniform heat, a similar method to conventional cooking, so pre-heat is required. Most suitable for items requiring slow cooking methods.
Upper and Lower Element Only
A traditional cooking method best suited for single items located in the centre of the oven. The top of the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.
Circulaire
The Combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food.
ECO
The Combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food.
Fan with Grill Element
The Fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use, and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.
Grill Element
For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.
Microwave
Penetrating straight into the food, microwaves cook very quickly and with considerable energy savings. Suitable for cooking without fat, they are also able to thaw and heat food without altering its original appearance and aroma. The microwave function can also be combined with conventional functions with all the resulting advantages. Ideal for all types of food.
Microwave and Grill Element
To achieve a combined cooking with grill that cooks the outside whilst assuring an internal cooking thanks to the microwave function.
Microwave and Circulaire
To achieve a combined cooking with ventilated heat that cooks in short time thanks to the rotation of the warm air and the microwave.
Regenerating Reheat
This function allows to reheat food that has already been cooked and conserved in the fridge.
Upper And Lower Element/Microwave/Fan
Fan combined with traditional cooking, where heat is generated from above and below, provides uniform heat. Adding the microwave function allows the same results in less time.
Defrost by Time
The Circulation of air enables quicker thawing of frozen food, without the use of any heat. The microwaves power will be automatically varied to achieve the best thawing results.
Defrost by Weight
The Circulation of air enables quicker thawing of frozen food, without the use of any heat. The defrosting time will be calculated based on the food’s type and weight and the microwaves power will be automatically varied to achieve the best thawing results.
Safe Cook
Smeg ovens incorprate safe cook, the system for closed door grilling to keep cooking smells inside the oven and ensure a safe cooking environment.
Combination Microwave
ovens can be used either as a microwave, or as a traditional oven, or alternatively the two methods can be combined.
ECO-Logic
option allows you to restrict the power limit of the appliance real energy saving.
Child Lock
some models are fitted with a device to lock the programme/cycle so it cannot be accidentally changed.
Rapid Preheat
The rapid preheat function can be used to reach the selected temperature in just a few minutes.
3 Different Cooking Levels
The oven cavity has 3 different cooking levels.
Air Cooling System
To ensure a safe surface temperatures.
Triple Glazed Doors
Are featured on several Smeg appliances.
Enamel Interior
The enamel interior of all Smeg ovens have a special antacid lining which helps keep the interior clean by reducing the amount of cooking grease adhering to it.
Safe Cook
Smeg ovens incorprate safe cook, the system for closed door grilling to keep cooking smells inside the oven and ensure a safe cooking environment.
Product Features:
- LCD display
- Air cooling system
- Triple glazed door
- 20 automatic programmes
- Easy clean enamel interior
- Electronic timer with end of cooking alarm
- Other functions: Defrost by weight, defrost by time, rising,sabbath
- 115 cm power supply cable length
- 50 Hz Frequency
- 1000 W lower heating element power
- 1400 W circular heating element - power
- Microwave screen protection
- Microwave stops when door is opened
- Heating suspended when door is opened
- Tangential cooling system
- Safety thermostat
- Soft close hinges
- Standard door opening type
- 30 °C minimum temperature
- 250 °C maximum temperature
- Metal racks shelves
- Tiliting grill
- 2 light
- 40 W light power
- 3 shelf positions
- Victoria control knobs
- Fingerproof finishing